Stepping outside of the normal discussion of insects in food and feed, today, I want to highlight an area of BSF research that is gaining attention, with applications in many industries (e.g., healthcare, water treatment, agrochemicals, textiles, beauty, and food processing) [1-4], and a market expected to grow considerably in the next decade [5[–chitin.

Unfortunately, chitin, in general, is an overlooked and underutilized by-product of BSF mass-production. It is something that all mass-rearing facilities produce but few exploit. One reason may be because we lack information on commercialization of the extraction process, but researchers at the University of Warwick are working on this as well as ways to extract BSF chitin with readily available and inexpensive materials [7]. Others are also interested in eco-friendly extraction. methods. For example, Tan et al. (2021), used lactic acid, acetic acid, ethanol, and bacterial proteases to remove fat, minerals, and proteins from the BSF exoskeleton to isolate chitin [3].

I look forward to advancements on this topic and believe as the research expands, we will find an economical, feasible, and environmentally safe process to extract BSF chitin on an industrial level. Keep your eyes peeled, we are not too far away from this. Soon, the BSF will leave its mark on many more industries outside of food and feed.


Literature Cited:
[1] Bhavsar, Parag S., Giulia Dalla Fontana, and Marina Zoccola. "Sustainable Superheated Water Hydrolysis of Black Soldier Fly Exuviae for Chitin Extraction and Use of the Obtained Chitosan in the Textile Field." ACS omega (2021).

[2] Soetemans, Lise, Maarten Uyttebroek, and Leen Bastiaens. "Characteristics of chitin extracted from black soldier fly in different life stages." International Journal of Biological Macromolecules 165 (2020): 3206-3214.

[3] Tan, Yun Nian, Yi Ling Chin, and Wei Ning Chen. "Comparison of Sustainable Lipid and Protein Removal Methods for the Isolation of Insect Chitin from Black Soldier Fly Exoskeleton." ACS Food Science & Technology (2021).

[4] Złotko, Katarzyna, et al. "Isolation of Chitin from Black Soldier Fly (Hermetia illucens) and Its Usage to Metal Sorption." Polymers 13.5 (2021): 818.

[5] “Chitin Market.” Future Market Insights (FMI) | Smart Market Intelligence for Smarter You, www.futuremarketinsights.com/reports/chitin-market.

[6] Morganti, Pierfrancesco, Gianluca Morganti, and Maria-Beatrice Coltelli. "Smart and Sustainable Hair Products Based on Chitin-Derived Compounds." Cosmetics 8.1 (2021): 20.

[7] “News & Events.” Chitin Can Be Successfully Extracted from Black Soldier Fly Husks, University of Warwick, 27 Apr. 2021, warwick.ac.uk/newsandevents/pressreleases/chitin_can_be/.

How many times have you seen, “By 2050 the human population is expected to grow to… and feed/food production will need to increase by…”?
 
The fear of food insecurity is real. But we have seen its ugly face before­ during the first and second world wars. This leads me to wonder: can food conservation efforts in the past help us address the issue of food insecurity now and in the future?
 
Maybe.
 
Today, we suggest using insects to mitigate protein deficits; during the world wars, at least in the US, the solution was to eat animal organ meats (e.g., kidneys, liver, heart). Similar to insects, organ meats were not popular in American diets. And asking Americans to change the meat they consumed–something that was a staple item on American plates–was a huge challenge.
 
So, what do Americans think of BSF in feed and food? Higa et al. (2021) suggests two significant predictors that influence the willingness of Americans to feed BSF to animals or include insects in their own diet: 1) participants were informed of the benefits of eating insects (e.g. less pollution, less greenhouse gases, less resources, and highly nutritious), and 2) whether participants thought insects were disgusting (termed 'disgustingness').  
 
Results showed that both factors predicted the participants’ willingness to feed BSF to their dogs, but only disgustingness was a significant predictor for overall willingness to eat BSF directly or indirectly (when they are fed to farmed animals that are consumed by Americans). These results are fascinating as they may suggest different ways to campaign for insects in feed or food. If insects in feed (for animals not consumed) is the goal, discussing the benefits of insect production can be useful. However, if insects in human food is the goal, this approach may not be effective, and it may be worth addressing the issue of disgustingness instead.
 
Even more interesting…
 
The findings about insect inclusion in American diets aligns with the campaign to eat organ meats employed by the US government during WWII when Americans were forced to ration meat. Instead of approaching the situation with, “what can we do to convince Americans to eat organ meats?" (i.e. discussing the benefits of insect production), which was the focus during WWI when meat was not rationed, the approach during WWII focused on "why are Americans not including organ meats in their diets?” (i.e. addressing the issues with insects, such as disgustingness) (Romm 2014).
 
The campaign in WWII was successful, but the effects did not last long. Today, there are probably more Americans that do not eat organ meats than those that do. So, back to my question: can food conservation efforts in the past help us address the issue of food insecurity now and in the future?
 
If including insects in the American diet is the end goal, history has taught us that we should understand why insects are not included and also determine how to sustain their inclusion. And, from the aforementioned study, probably do the same for animals intended for human consumption.
 
This is important because majority of BSF papers discuss the benefits of insect production­­, but too few have considered the other significant predictor. I wonder if we could make more headway with our campaign if we also confronted the disgustingness factor. 
 
For the moment, earth caviar, anyone? How about some black butter pods? Higa et al. (2021) also found that Americans prefered these names over “black soldier fly larvae”.
 
But really, “What’s in a name?” Does a black soldier fly by any other name not taste as sweet?
 
I guess not.

Diet is one of the most widely studied topics in BSF literature. So many articles—so many different diets. The information can be overwhelming, but the bottom line is that diet impacts growth and development. You may be thinking, well, that’s a no-brainer.
 
We have seen countless times that if we feed BSF a low-quality diet, we can expect prolonged development, reduced larval weights, and reduced survivorship, etc.  But, do you know why this occurs?
 
Metabolism is key—the feed we give BSF is either assimilated into new biomass or is utilized to generate energy. I recently found a new BSF publication that investigated how diet quality effects metabolic performance and the findings lend insight as to why poor diets result in reduced growth and development. I have included the citation below if you wish to look up the paper for specific details about the study.
 
To summarize the results, Laganaro et al. (2021) found that larvae fed a low-quality diet sustained their maximum growth rate for less time than those fed a high-quality diet. So, on the surface, when we feed low-quality diets, we see delayed development and small larvae, and one of the reasons is because the larvae are not meeting their maximum growth rate for the same amount of time as they would if they were fed a more nutritious diet. Why?
 
Because of the demand for maintenance purposes. Larvae fed a poor diet have higher energy requirements and higher CO2 respiration, so more of the feed is lost to energy production and respiration; therefore, less is available for new biomass. And collectively, this slows the growth rate and results in smaller larvae.
 
Although BSF are generalist feeders, the authors make an important statement worth noting, and that is that feed conversion into new biomass is substrate specific. In other words, as Jeff Tomberlin once told me, “Not all diets are hot dogs”—meaning the composition of diets differ and the ability of BSF to convert their feed will vary. I wondered after he said that when and where I would use that little nugget of knowledge, and I think I found the perfect place.
 
The take home message is if your larvae are developing slow and are small, and you are looking for ways to change this, a good starting place is to go back to the basics and evaluate your diet.
 
This makes me think: if only junk food would keep me young and skinny…
 
Laganaro, Marcello, Simon Bahrndorff, and Niels Thomas Eriksen. "Growth and metabolic performance of black soldier fly larvae grown on low and high-quality substrates." Waste Management 121 (2021): 198-205.

I am excited to contribute to this blog and talk about all things black soldier fly.
But first, a little about me...

It is fair to say that I am not your typical "bug loving" entomologist. In fact, as a child I was terrified of insects- and to be honest- I still am to some extent. So how does someone who fears insects go on to study and then work for a company that mass rears them?

This seems odd. I know.

The simple answer is that I have a greater love for domestic animals (and I am not afraid of the insects that plague them). There hasn't been a time in my life that I did not have a pet. I grew up raising gerbils, turtles, rabbits, ducks, pigs, and dogs- even an arctic wolf. So naturally, upon entering college, I knew I wanted to study animals.

Initially, my bachelor's degree focused on animal science, and my love and desire to help them ultimately led me to studying entomology. I completed my B.S. in Entomology at Texas A&M University in 2011 and was primarily interested in pest control. Subsequently, I carried that interest through my master's degree at Tarleton State University where I studied the green June beetle, an insect that feeds on manure and is a pest of vineyards. As a bonus/side note- my advisor thought I needed to leave with a valuable skill and so he taught me how to make wine, something I still do from time to time. Still, I wanted to study insects associated with animals, which led me to my PhD.

Enter the black soldier fly into my life.

I started studying the black soldier fly in 2014 as a member of Dr. Tomberlin's lab at Texas A&M. Originally, my doctoral research centered on the competitive interaction between black soldier flies and house flies in manure. However, during pursuit of my PhD, the idea of industrializing insects as food and feed blossomed and my research changed accordingly with the addition of studying the bioconversion of black soldier flies and house flies fed manure (swine, dairy, and poultry) at different rearing scales (hundreds of larvae fed grams of diet vs thousands of larvae fed kilograms of diet). I also investigated the manure after fly digestion at two different scales to determine how scale impacts the ability of the flies to reduce various constituents (nutrients, heavy metals, and fiber) in manure.

I graduated with my PhD in August 2019, and five months before completing my degree, I began working at EVO. Looking back, I never imagined I would study insects in this capacity, and yet, I am so grateful this is the was the cookie crumbled.

I find it interesting that my goal to help animals led me to this point. Initially, I narrowly focused on helping animals via pest control, but I have found a better way to fulfill this aspiration. Not only did I meet my goal by working for a company that produces black soldier flies as a healthy treat for chickens, but by working in this industry, I am also part of a greater effort- one that improves the environment through waste management and promotes sustainable production of protein and fat for a variety of animals and other valuable purposes. And this was more than I could have ever envisioned.

I am excited to provide fodder for this blog and look forward to discussing all of the new findings, beneficial attributes, factors that inhibit or enhance production, or any other topic that pertains to black soldier flies.

I really like when the title truly captures the message being conveyed in a publication. This paper is an example of such an accomplishment. Given that several authors are from Colombia- I tend to believe the message is personal and sincere.  

The authors provide an overview of the black soldier fly as a means to create stable agricultural production in nations experiencing instability. While, I personally, appreciate the black soldier fly being used as the example, I believe it is only the beginning. As you all know, there are a number of other species that offer such opportunities.

Regardless, I believe the authors offer a very coherent and impactful message demonstrating that insects as feed (and food) offer much more than industrial development and protecting the environment. Such systems, when implemented properly, can truly save lives beyond simple nutrition. 

Barragán-Fonseca, K. Y., K. B. Barragán-Fonseca, G. Verschoor, J. J. A. van Loon, and M. Dicke. 2020. Insects for peace. Current Opinion in Insect Science.

Figuring out how Nature operates, replicating the process, and industrializing has been a 'holy grail' of humanity since the beginning of time for a multitude of topics. For example, and the first thing I thought of, 'lightening strikes the ground' and fire is produced- so take a piece of flint, strike a rock, get sparks and fire can be produced. Better yet- if it can be recreated- can we then use it as a model to better understand the process and enhance it (thinking lightening creating fire evolving to harnessing atoms to produce heat).

The same is being done with the black soldier fly. Somehow, the larvae of this insect can digest a host of organic materials and produce waste that can be used as fertilizer and larval mass that can be used as feed. Can this system be replicated in a lab? Can such data result in a better understanding of the processes that allows for this insect to digest a plethora of wastes?  

Gold et al. (2020) is the first step in this direction. The results are mixed but definitely serve as a starting point for industrialization of this process in the case of Gold et al. (2020)- with the black soldier fly.

Gold, M., J. Egger, A. Scheidegger, C. Zurbrügg, D. Bruno, M. Bonelli, G. Tettamanti, M. Casartelli, E. Schmitt, B. Kerkaert, J. D. Smet, L. V. Campenhout, and A. Mathys. 2020. Estimating black soldier fly larvae biowaste conversion performance by simulation of midgut digestion. Waste Management 112: 40-51.

​But, I leave you with this question (for fun):

Can the ability of the black soldier fly be replicated in the lab and industrialized?

Imagine- giant industrialized mechanical insect guts (think "Terminator" eating waste and pooping out fertilizer and protein being harvested from a secondary evacuation hole or better yet- Alien doing the same, 36 second mark of video) recycling organic waste and producing insect protein and fertilizer!

First and foremost, I hope (pray) you all are safe and healthy during the COVID19 global crisis.  We in Texas are hanging in there. While unfortunate, I tell my children it is great to have more time with them as they are growing up so fast. I hope you have the same luxury with your family.

And now the news..... 

A quick note on a paper to be in print soon (you can access the submitted version below) that will offer new perspective on the black soldier fly- Hermetia illucens.  

The term black soldier fly is applied liberally to a family of flies that is quite massive and diverse. Many species look like Hermetia illucens, but are obviously not.  

I ask anyone that is shipping material globally to consider the ramifications of practices. Shipping different genotypes (possibly different species) to locations outside of your geographic location. This caution is warranted for many reasons; 1) dilution and suppression of unique genotypes in the area you are shipping (i.e., loss of genetic variability), 2) introduction of new species to an area, 3) mass production of a species that is not approved for use by federal governments. Keep in mind- the black soldier fly, Hermetia illucens, has to be managed properly to avoid issue (see second citation below).

Everyone that is industrialized might consider having their population genotyped for their records.

Ståhls G, Meier R, Sandrock C, et al. The puzzling mitochondrial phylogeography of the black soldier fly (Hermetia illucens), the commercially most important insect protein species. Research Square; 2020. DOI: 10.21203/rs.2.19982/v2.

Tomberlin, J. K., and A. v. Huis. 2020. Black soldier fly from pest to ‘crown jewel’ of the insects as feed industry: an historical perspective. Journal of Insects as Food and Feed 6: 1-4.

​M.S./Ph.D. and post-doc positions in black soldier flies (BSF) for organic waste remediation and protein production - process scale-up
 
Bioenergy and Environment Research Group (http://www.samirkkhanall/) in the Department of Molecular Biosciences and Bioengineering at The University of Hawaii at Manoa has several immediate openings for graduate students (M.S./Ph.D.) and post-doctoral research associate.  The selected candidate will conduct research on the use of black soldier flies (BSF) for various locally available organic waste remediation. The candidate should have prior research experience in BSF colony development, BSF egg production, BSF larvae cultivation and process scale-up. The candidate is also expected to work with environmental engineer and entomologist. The research project will establish protocol for BSF scale-up, and process automation. We prefer a candidate with research background in organic waste recycling, design and operation of scalable biological system with relevant research background in black soldier flies. M.S./Ph.D. in environmental engineering/entomology or a closely related engineering/biological field is required. The candidate must have superior academic and excellent research background. The position requires excellent written and oral english skill including ability to prepare refereed journal articles/progress report. Salary is highly competitive and commensurate with experience. The candidate will also receive full tuition waiver along with fund for attending/presenting at national/international conference. For consideration, please e-mail CV (with GRE, TOEFL scores (if applicable) and GPA), short write-up on research experience, names of 2 referees and publication if any in a single PDF file to Dr. Samir K. Khanal at <khanal@hawaii.edu> by Feb 29, 2020.
 

Have you ever wondered- what was the black soldier fly known for before it was being mass produced as a feed? Well, here is an answer. Arnold van Huis and I put together a summary of the published history for this species prior to its recognition in the 1990s as a beneficial. Hard to believe, but the black soldier fly was recognized as a pest before then.  The major take-home message is- be careful with your production of the black soldier fly. I hope you enjoy the read!!

Tomberlin, J. K., and A. v. Huis. 2020. Black soldier fly from pest to ‘crown jewel’ of the insects as feed industry: an historical perspective. Journal of Insects as Food and Feed 6: 1-4.